Integrating a gender perspective in the right to food 2016, para. 83

Paragraph
Paragraph text
Women lack access to information about climate change, and this knowledge is critical to support adaptation, promote well-being and increase resilience to climate change. Women are more likely than men to adopt climate-adaptive and resilient practices, but most women do not have access to formal sources of information, such as extension agents.
Legal status
Non-negotiated soft law
Body
Special Rapporteur on the right to food
Document type
Special Procedures' report
Means of adoption
N.A.
Topic(s)
  • Environment
  • Equality & Inclusion
  • Food & Nutrition
Person(s) affected
  • Men
  • Women
Year
2016
Paragraph type
Other
Reference
SR Food, Report to the HRC (2016), A/HRC/31/51, para. 83.
Paragraph number
83