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Title | Date added | Template | Original document | Paragraph text | Body | Document type | Thematics | Topic(s) | Person(s) affected | Year |
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The right to food, para. 34 | Sep 17, 2019 | Paragraph | 5. Expresses its concern at the fact that the effects of the world food crisis continue to have serious consequences for the poorest and most vulnerable people, particularly in developing countries, which have been further aggravated by the world financial and economic crisis, and at the particular effects of this crisis on many net food-importing developing countries, especially least developed countries; | United Nations Human Rights Council | Resolution |
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| 2018 | ||
The effects of foreign debt and other related international financial obligations of States on the full enjoyment of all human rights, particularly economic, social and cultural rights, para. 13 | Sep 17, 2019 | Paragraph | Acknowledging that there is greater acceptance that the increasing debt burden faced by the most indebted developing countries, in particular the least developed countries, is unsustainable and constitutes one of the principal obstacles to achieving progress in people-centred sustainable development and poverty eradication and that, for many developing and some developed countries, excessive debt servicing has severely constrained their capacity to promote social development and provide basic services to create the conditions for the realization of economic, social and cultural rights, | United Nations Human Rights Council | Resolution |
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| 2018 | ||
Human rights and unilateral coercive measures, para. 13 | Sep 17, 2019 | Paragraph | Recognizing that unilateral coercive measures in the form of economic sanctions have far-reaching implications for the human rights of the general population of targeted States, disproportionately affecting the poor and the most vulnerable classes, | United Nations Human Rights Council | Resolution |
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| 2018 | ||
The right to food, para. 4 | Sep 17, 2019 | Paragraph | Recalling further the Universal Declaration of Human Rights, which provides that everyone has the right to a standard of living adequate for his or her health and well-being, including food, the Universal Declaration on the Eradication of Hunger and Malnutrition, the United Nations Millennium Declaration, in particular Millennium Development Goal 1 on eradicating extreme poverty and hunger by 2015, and the 2030 Agenda for Sustainable Development, in particular the Sustainable Development Goals on ending hunger, achieving food security and improved nutrition and promoting sustainable agriculture and on ending poverty in all its forms everywhere, | United Nations Human Rights Council | Resolution |
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| 2018 | ||
The right to food, para. 11 | Sep 17, 2019 | Paragraph | Reaffirming further that a peaceful, stable and enabling political, social and economic environment at both the national and international levels is the essential foundation that will enable States to give adequate priority to food security and poverty eradication, | United Nations Human Rights Council | Resolution |
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| 2018 | ||
The effects of foreign debt and other related international financial obligations of States on the full enjoyment of all human rights, particularly economic, social and cultural rights, para. 27 | Sep 17, 2019 | Paragraph | 7. Also recognizes that not all efforts to reduce public spending are harmful to human rights, and calls for consistent public spending policies that ensure full compliance with the human rights obligations of States and for those policies to take into account the fact that the human rights of the poorest and most vulnerable must be respected, protected and fulfilled; | United Nations Human Rights Council | Resolution |
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| 2018 | ||
Human rights and unilateral coercive measures, para. 14 | Sep 17, 2019 | Paragraph | Alarmed by the fact that most current unilateral coercive measures have been imposed, at great cost in terms of the human rights of the poorest and of persons in vulnerable situations, on developing countries by developed countries, | United Nations Human Rights Council | Resolution |
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| 2018 | ||
Agriculture development, food security and nutrition 2017, para. 26 | Aug 19, 2019 | Paragraph | Reaffirms the need to strive for a comprehensive twin-track approach to food security and nutrition that consists of direct action to immediately tackle hunger for the most vulnerable and medium- and long-term sustainable agriculture, food security and nutrition and rural development programmes to eliminate the root causes of hunger and poverty, including through the progressive realization of the right to adequate food in the context of national food security; | United Nations General Assembly | Resolution |
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| 2017 | ||
The right to food 2017, para. 3 | Aug 19, 2019 | Paragraph | Recalling further the Universal Declaration of Human Rights, which provides that everyone has the right to a standard of living adequate for her or his health and well-being, including food, the Universal Declaration on the Eradication of Hunger and Malnutrition, the United Nations Millennium Declaration, in particular Millennium Development Goal 1 on eradicating extreme poverty and hunger by 2015, and the 2030 Agenda for Sustainable Development, in particular the Sustainable Development Goals on ending hunger, achieving food security and improved nutrition and promoting sustainable agriculture and on ending poverty in all its forms everywhere, | United Nations Human Rights Council | Resolution |
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| 2017 | ||
Agriculture development, food security and nutrition 2017, para. 13 | Aug 19, 2019 | Paragraph | Expressing concern also that the multiple and complex causes of the food crises that occur in different regions of the world, affecting developing countries, especially net food importers, and their consequences for food security and nutrition require a comprehensive and coordinated response in the short, medium and long term by national Governments, civil society, the private sector and the international community, reiterating that the root causes of food insecurity and malnutrition are poverty, inequity and lack of access to resources and income-earning opportunities, and remaining concerned that excessively volatile food prices can pose a serious challenge to the fight against poverty and hunger and to the efforts of developing countries to attain food security and improved nutrition and to achieve internationally agreed development goals, including the Sustainable Development Goals, particularly those related to ending hunger and malnutrition, | United Nations General Assembly | Resolution |
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| 2017 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2017, para. 11 | Aug 19, 2019 | Paragraph | Recognizing that livelihoods in rural areas are disproportionately affected by poverty, climate change, lack of development and lack of access to scientific progress, | United Nations Human Rights Council | Resolution |
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| 2017 | ||
The right to food 2017, para. 5 | Aug 19, 2019 | Paragraph | Expresses its concern at the fact that the effects of the world food crisis continue to have serious consequences for the poorest and most vulnerable people, particularly in developing countries, which have been further aggravated by the world financial and economic crisis, and at the particular effects of this crisis on many net food-importing developing countries, especially least developed countries; | United Nations Human Rights Council | Resolution |
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| 2017 | ||
The human rights to safe drinking water and sanitation 2017, para. 14 | Aug 19, 2019 | Paragraph | Deeply concerned that 4.5 billion people lack a safely managed sanitation service, 2.3 billion people still lack even a basic sanitation service and 892 million people worldwide still practise open defecation, which is one of the clearest manifestations of poverty and extreme poverty, | United Nations General Assembly | Resolution |
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| 2017 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2017, para. 10 | Aug 19, 2019 | Paragraph | Gravely concerned that hunger, like poverty, is still predominantly a rural problem, and that in the rural population it is those who produce food who suffer disproportionately, and alarmed that 75 per cent of people suffering from hunger live in rural areas, particularly in developing countries, and 50 per cent are small-scale and traditional farm holders, as well as subsistence farmers, and that they are especially vulnerable to food insecurity, malnutrition, discrimination and exploitation, | United Nations Human Rights Council | Resolution |
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| 2017 | ||
The right to food 2017, para. 10 | Aug 19, 2019 | Paragraph | Reaffirming further that a peaceful, stable and enabling political, social and economic environment at both the national and international levels is the essential foundation that will enable States to give adequate priority to food security and poverty eradication, | United Nations Human Rights Council | Resolution |
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| 2017 | ||
The right to development 2016, para. 27 | Aug 19, 2019 | Paragraph | Recognizing further that eradicating poverty in all its forms and dimensions, including extreme poverty, is one of the critical elements in the promotion and realization of the right to development and is the greatest global challenge and an indispensable requirement for sustainable development, which requires a multifaceted and integrated approach, and committed to achieving sustainable development in its three dimensions - economic, social and environmental - in a balanced and integrated manner, | United Nations General Assembly | Resolution |
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| 2016 | ||
The right to development 2016, para. 24 | Aug 19, 2019 | Paragraph | Recognizing further that poverty is an affront to human dignity, | United Nations General Assembly | Resolution |
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| 2016 | ||
The human rights to safe drinking water and sanitation 2016, para. 10 | Aug 19, 2019 | Paragraph | Deeply concerned that the world missed meeting the sanitation component of Millennium Development Goal 7 by almost 700 million people, and that more than 2.4 billion people still do not have access to improved sanitation facilities, including more than 946 million people who, as at 2015, still practise open defecation, which is one of the clearest manifestations of poverty and extreme poverty, | United Nations Human Rights Council | Resolution |
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| 2016 | ||
The right to development 2016, para. 26 | Aug 19, 2019 | Paragraph | Recognizing also that historical injustices, inter alia, have contributed to the poverty, underdevelopment, marginalization, social exclusion, economic disparity, instability and insecurity that affect many people in different parts of the world, in particular in developing countries, | United Nations General Assembly | Resolution |
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| 2016 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2015, para. 8 | Aug 19, 2019 | Paragraph | Gravely concerned that hunger, like poverty, is still predominantly a rural problem, and that in the rural population it is those who produce food who suffer disproportionately, and alarmed that 75 per cent of people suffering from hunger live in rural areas, particularly in developing countries, and 50 per cent are small-scale and traditional farm holders, as well as subsistence farmers, and that they are especially vulnerable to food insecurity, malnutrition, discrimination and exploitation, | United Nations Human Rights Council | Resolution |
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| 2015 | ||
The right to development 2015, para. 23 | Aug 19, 2019 | Paragraph | Recognizing further that eradicating poverty in all its forms and dimensions, including extreme poverty, is one of the critical elements in the promotion and realization of the right to development and is the greatest global challenge and an indispensable requirement for sustainable development, which requires a multifaceted and integrated approach, and committed to achieving sustainable development in its three dimensions – economic, social and environmental – in a balanced and integrated manner, | United Nations General Assembly | Resolution |
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| 2015 | ||
The rights of the child 2015, para. 37 | Aug 19, 2019 | Paragraph | Reaffirms that education is a fundamental human right, a basis for guaranteeing the realization of other human rights and is essential for sustainable development and the promotion of peace and tolerance, as well as key to achieving full employment and poverty eradication; | United Nations General Assembly | Resolution |
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| 2015 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2015, para. 9 | Aug 19, 2019 | Paragraph | Recognizing that livelihoods in rural areas are disproportionately affected by poverty, climate change, lack of development and lack of access to scientific progress, | United Nations Human Rights Council | Resolution |
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| 2015 | ||
The right to development 2015, para. 22 | Aug 19, 2019 | Paragraph | Recognizing also that historical injustices, inter alia, have contributed to the poverty, underdevelopment, marginalization, social exclusion, economic disparity, instability and insecurity that affect many people in different parts of the world, in particular in developing countries, | United Nations General Assembly | Resolution |
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| 2015 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2014, para. 8 | Aug 19, 2019 | Paragraph | Gravely concerned that hunger, like poverty, is still predominantly a rural problem, and that in the rural population it is those who produce food who suffer disproportionately, and alarmed that 75 per cent of people suffering from hunger live in rural areas, particularly in developing countries, and 50 per cent are small-scale and traditional farm holders, as well as subsistence farmers, and that they are especially vulnerable to food insecurity, malnutrition, discrimination and exploitation, | United Nations Human Rights Council | Resolution |
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| 2014 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2014, para. 9 | Aug 19, 2019 | Paragraph | Recognizing that livelihoods in rural areas are disproportionately affected by poverty, climate change and lack of access to land, water, development and scientific progress, | United Nations Human Rights Council | Resolution |
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| 2014 | ||
The right to development 2014, para. 22 | Aug 19, 2019 | Paragraph | Recognizing also that historical injustices, inter alia, have contributed to the poverty, underdevelopment, marginalization, social exclusion, economic disparity, instability and insecurity that affect many people in different parts of the world, in particular in developing countries, | United Nations General Assembly | Resolution |
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| 2014 | ||
Access to medicines in the context of the right of everyone to the enjoyment of the highest attainable standard of physical and mental health 2013, para. 9 | Aug 19, 2019 | Paragraph | Concerned about the interrelatedness between poverty and the realization of the right of everyone to the enjoyment of the highest attainable standard of physical and mental health, in particular the fact that ill health can be both a cause and a consequence of poverty, | United Nations Human Rights Council | Resolution |
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| 2013 | ||
The right to development 2013, para. 21 | Aug 19, 2019 | Paragraph | Recognizing also that historical injustices have undeniably contributed to the poverty, underdevelopment, marginalization, social exclusion, economic disparity, instability and insecurity that affect many people in different parts of the world, in particular in developing countries, | United Nations General Assembly | Resolution |
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| 2013 | ||
Promotion and protection of the human rights of peasants and other people working in rural areas 2012, para. 4 | Aug 19, 2019 | Paragraph | Gravely concerned that hunger, like poverty, is still predominantly a rural problem, and that in the rural population it is those who produce food who suffer disproportionately, and alarmed that 80 per cent of people suffering from hunger live in rural areas, particularly in developing countries, and 50 per cent are small-scale and traditional farm holders, and that these people are especially vulnerable to food insecurity, discrimination and exploitation, | United Nations Human Rights Council | Resolution |
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| 2012 |