Impact of climate change on the right to food 2015, para. 89j
Párrafo
Paragraph text
[In this context, the Special Rapporteur recommends that:] Knowledge and information as well as technology transfer and appropriate training in relation to changing climatic conditions be prioritized and available to smallholder farmers, women and indigenous communities;
Condicón jurídica
Non-negotiated soft law
Organismo
Special Rapporteur on the right to food
Tipo de documento
Special Procedures' report
Medio de adopción
N.A.
Temas
Environment
Food & Nutrition
Personas afectadas
Ethnic minorities
Women
Año
2015
Tipo de párrafo
Conclusion / Recommendation
Reference
SR Food, Report to the UNGA (2015), A/70/287, para. 89j.