The right to adequate food (Art. 11) 1999, para. 8
Párrafo
Paragraph text
The Committee considers that the core content of the right to adequate food implies: The availability of food in a quantity and quality sufficient to satisfy the dietary needs of individuals, free from adverse substances, and acceptable within a given culture; The accessibility of such food in ways that are sustainable and that do not interfere with the enjoyment of other human rights.
Condicón jurídica
Non-negotiated soft law
Organismo
Committee on Social, Economic and Cultural Rights
Tipo de documento
General Comment / Recommendation
Medio de adopción
N.A.
Temas
Equality & Inclusion
Food & Nutrition
Health
Personas afectadas
All
Año
1999
Tipo de párrafo
Other
Reference
CESCR General Comment No. 12, The right to adequate food (Art. 11) (1999), para. 8.