Fisheries and the right to food 2012, para. 44
Párrafo- Paragraph text
- Progress is also being made in managing coastal and inshore areas fished predominantly by small-scale fishers. The limitations of top-down management strategies are now better appreciated and the participation of fishing communities is seen as paramount, as is the integration of local fishers' knowledge of fish and marine habitat changes. The need for community co-management arrangements in fisheries is reinforced in the draft FAO guidelines for securing sustainable small-scale fisheries, which are being finalized through extensive stakeholder consultations at the time of writing.
- Condicón jurídica
- Non-negotiated soft law
- Organismo
- Special Rapporteur on the right to food
- Tipo de documento
- Special Procedures' report
- Medio de adopción
- N.A.
- Temas
- Environment
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
- N.A.
- Año
- 2012
- Tipo de párrafo
- Other
- Reference
- SR Food, Report to the UNGA (2012), A/67/268, para. 44.
- Paragraph number
- 44
ordenados por
Date added
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