Noting the cultural values of dietary and eating habits in different cultures, and recognizing that food plays an important role in defining the identity of individuals and communities and is a cultural component that describes and gives value to a territory and its inhabitants,
Condicón jurídica
Negotiated soft law
Organismo
United Nations General Assembly
Tipo de documento
Resolution
Medio de adopción
Consensus
Temas
Equality & Inclusion
Food & Nutrition
Social & Cultural Rights
Personas afectadas
All
Año
2015
Tipo de párrafo
PP
Reference
UNGA resolution, Right to food (2015), A/RES/70/154, PP 22.