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Situation of human rights in the People's Democratic Republic of Korea, para. 39
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- 2 (d) Promoting equal access to food, including through full transparency regarding the provision of humanitarian assistance so that such assistance is genuinely provided to vulnerable persons, including individuals in detention;
- Organismo
- United Nations Human Rights Council
- Tipo de documento
- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
- Humanitarian
- Personas afectadas
- All
- Año
- 2018
Párrafo
Situation of human rights in the People's Democratic Republic of Korea, para. 12
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- fundamental freedoms of its entire population, including by ensuring equal access to adequate food, as well as, among others, freedom of religion or belief, freedom of expression and freedom of association and assembly,
- Organismo
- United Nations Human Rights Council
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- Equality & Inclusion
- Food & Nutrition
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- 2018
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Human rights and the environment, para. 43
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- 11. Stresses the need for enhanced cooperation among States, the United Nations Environment Programme, the United Nations Development Programme, the Food and Agriculture Organization of the United Nations, the Office of the High Commissioner and other relevant international and regional organizations, agencies, conventions and programmes, in accordance with their respective mandates, including by regularly exchanging knowledge and ideas and building synergies in the protection of human rights and the protection of the environment, bearing in mind an integrated and multisectoral approach;
- Organismo
- United Nations Human Rights Council
- Tipo de documento
- Resolution
- Temas
- Environment
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- Año
- 2018
Párrafo
Situation of human rights in the People's Democratic Republic of Korea, para. 31
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- 1 (d) Systematic, widespread and grave violations of the right to food and related aspects of the right to life, exacerbated by widespread hunger and malnutrition;
- Organismo
- United Nations Human Rights Council
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- Resolution
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- Food & Nutrition
- Health
- Personas afectadas
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- Año
- 2018
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The right to food 2016, para. 15
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- Resolved to act to ensure that the human rights perspective is taken into account at the national, regional and international levels in measures to address the realization of the right to food,
- Organismo
- United Nations General Assembly
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- Resolution
- Temas
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- 2016
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The right to food 2016, para. 25
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- Recognizing the importance of the protection and preservation of agrobiodiversity in guaranteeing food security and the right to food for all,
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- United Nations General Assembly
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- Resolution
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- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- 2016
Párrafo
The right to food 2016, para. 9
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- Reaffirming also that all human rights are universal, indivisible, interdependent and interrelated, and that they must be treated globally, in a fair and equal manner, on the same footing and with the same emphasis,
- Organismo
- United Nations Human Rights Council
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- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- 2016
Párrafo
The right to food 2016, para. 22
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- Recognizing the need to increase sustainable private and public investments in agriculture from all relevant sources for the realization of the right to food,
- Organismo
- United Nations Human Rights Council
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- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
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- 2016
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The right to food 2016, para. 27
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- Notes with appreciation the growing movement, in different regions of the world, towards the adoption of framework laws, national strategies and measures in support of the full realization of the right to food for all;
- Organismo
- United Nations Human Rights Council
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- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
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- N.A.
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- 2016
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The right to food 2016, para. 1
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- Recalling all previous resolutions of the General Assembly and the Human Rights Council on the right to food, as well as all resolutions of the Commission on Human Rights on the issue,
- Organismo
- United Nations Human Rights Council
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- Resolution
- Temas
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- N.A.
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- 2016
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The right to food 2016, para. 40
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- Stresses the importance of international cooperation and development assistance as an effective contribution to both the expansion and improvement of agriculture and its environmental sustainability, and the provision of humanitarian food assistance in activities relating to emergency situations for the realization of the right to food and the achievement of sustainable food security, while recognizing that each State has the primary responsibility for ensuring the implementation of national programmes and strategies in this regard;
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- United Nations Human Rights Council
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- Resolution
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- Environment
- Food & Nutrition
- Governance & Rule of Law
- Humanitarian
- Personas afectadas
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- 2016
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The right to food 2016, para. 48
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- Supports the fulfilment of the mandate of the Special Rapporteur, as established by the Human Rights Council in its resolution 6/2 of 27 September 2007;
- Organismo
- United Nations Human Rights Council
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- Food & Nutrition
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- N.A.
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- 2016
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The right to food 2016, para. 28
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- Stresses that all States should make all efforts to ensure that their international policies of a political and economic nature, including international trade agreements, do not have a negative impact on the right to food in other countries;
- Organismo
- United Nations General Assembly
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- Food & Nutrition
- Governance & Rule of Law
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- 2016
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The right to food 2016, para. 30
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- Recognizes that the promises made at the World Food Summit in 1996 to halve the number of persons who are undernourished are not being fulfilled, while recognizing the efforts of Member States in this regard, and once again invites all international financial and development institutions, as well as the relevant United Nations agencies and funds, to give priority to and provide the funding necessary to realize the right to food, as set out in the Rome Declaration on World Food Security, and to achieve the aims of Goal 2 of the 2030 Agenda for Sustainable Development4 and other food and nutrition-related targets;
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- United Nations General Assembly
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- Food & Nutrition
- Governance & Rule of Law
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- N.A.
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- 2016
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The right to food 2016, para. 2
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- Reaffirming also all previous resolutions and decisions on the right to food adopted within the framework of the United Nations,
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- United Nations General Assembly
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- Resolution
- Temas
- Food & Nutrition
- Governance & Rule of Law
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- N.A.
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- 2016
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The right to food 2016, para. 9
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- Reaffirming also that all human rights are universal, indivisible, interdependent and interrelated and that they must be treated globally, in a fair and equal manner, on the same footing and with the same emphasis,
- Organismo
- United Nations General Assembly
- Tipo de documento
- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
- All
- Año
- 2016
Párrafo
The right to food 2016, para. 1
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- Reaffirming the Charter of the United Nations and its importance for the promotion and protection of all human rights and fundamental freedoms for all,
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- United Nations General Assembly
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- Food & Nutrition
- Governance & Rule of Law
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- 2016
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The right to food 2016, para. 22
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- Recalling also the Principles for Responsible Investment in Agriculture and Food Systems, which were endorsed by the Committee on World Food Security at its forty-first session, held from 13 to 18 October 2014,
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- United Nations General Assembly
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- Resolution
- Temas
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- N.A.
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- 2016
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The right to food 2016, para. 14
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- Recognizes the advances reached through South-South cooperation in developing countries and regions in connection with food security and the development of agricultural production for the full realization of the right to food;
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- United Nations General Assembly
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- Food & Nutrition
- Governance & Rule of Law
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- 2016
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The right to food 2016, para. 1
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- Reaffirms that hunger constitutes an outrage and a violation of human dignity, and therefore requires the adoption of urgent measures at the national, regional and international levels for its elimination;
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- United Nations Human Rights Council
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- Resolution
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- Food & Nutrition
- Governance & Rule of Law
- Health
- Personas afectadas
- All
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- 2016
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The right to food 2016, para. 43
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- Encourages the Special Rapporteur to continue her collaboration with relevant international organizations and United Nations agencies, programmes and funds, in particular the Rome-based ones, including the Food and Agriculture Organization of the United Nations, the International Fund for Agricultural Development and the World Food Programme, in order to contribute to ensuring that the right to food is promoted further within these organizations, in accordance with their respective mandates, including for the advancement of smallholders and agricultural workers in both developing and least developed countries;
- Organismo
- United Nations Human Rights Council
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- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
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- N.A.
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- 2016
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The right to food 2016, para. 28
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- Recalling the outcome document of the United Nations Conference on Sustainable Development, entitled "The future we want", and recalling the commitment therein to work together to promote sustained and inclusive economic growth, social development and environmental protection and thereby to benefit all, endorsed by the General Assembly in its resolution 66/288 of 27 July 2012,
- Organismo
- United Nations General Assembly
- Tipo de documento
- Resolution
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- Environment
- Equality & Inclusion
- Food & Nutrition
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- All
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- 2016
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The right to food 2016, para. 16
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- Recognizing further that the elimination of the current distortions in the agricultural trading system will allow local producers and poor farmers to compete and to sell their products, thereby facilitating the realization of the right to adequate food, while noting the commitment to continuing the agricultural trade discussions as mandated by the World Trade Organization,
- Organismo
- United Nations Human Rights Council
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- Resolution
- Temas
- Economic Rights
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
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- Año
- 2016
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The right to food 2016, para. 26
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- Stressing the importance of the second International Conference on Nutrition, hosted by the World Health Organization and the Food and Agriculture Organization of the United Nations in Rome from 19 to 21 November 2014, at which the two main outcome documents, namely, the Rome Declaration on Nutrition and the Framework for Action, were endorsed,
- Organismo
- United Nations Human Rights Council
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- Resolution
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- Food & Nutrition
- Governance & Rule of Law
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- N.A.
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- 2016
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The right to food 2016, para. 12
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- Encourages States to take steps with a view to progressively achieving the full realization of the right to food for all, and to take steps to promote the conditions for everyone to be free from hunger and, as soon as possible, to enjoy fully the right to food and, where appropriate, to consider establishing appropriate institutional mechanisms and to adopt national plans to combat hunger;
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- United Nations Human Rights Council
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- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
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- 2016
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The right to food 2016, para. 44
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- Reaffirms that all States should take steps, individually and through international assistance and cooperation, especially economic and technical, to the maximum of available resources, with a view to achieving progressively the full realization of the right to food by all appropriate means, including particularly the adoption of legislative measures;
- Organismo
- United Nations Human Rights Council
- Tipo de documento
- Resolution
- Temas
- Equality & Inclusion
- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- Año
- 2016
Párrafo
The right to food 2016, para. 5
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- Expresses its concern at the fact that the effects of the world food crisis continue to have serious consequences for the poorest and most vulnerable people, particularly in developing countries, which have been further aggravated by the world financial and economic crisis, and at the particular effects of this crisis on many net food-importing developing countries, especially least developed countries;
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- United Nations Human Rights Council
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- Resolution
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- Food & Nutrition
- Governance & Rule of Law
- Humanitarian
- Poverty
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- 2016
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The right to food 2016, para. 26
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- Noting the cultural values of dietary and eating habits in different cultures, and recognizing that food plays an important role in defining the identity of individuals and communities and is a cultural component that describes and gives value to a territory and its inhabitants,
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- United Nations General Assembly
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- Resolution
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- Equality & Inclusion
- Food & Nutrition
- Social & Cultural Rights
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- 2016
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The right to food 2016, para. 13
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- Recognizing that, despite the efforts made and the fact that some positive results have been achieved, the problems of hunger, food insecurity and malnutrition have a global dimension, that there has not been sufficient progress in reducing hunger and that these problems could increase dramatically in some regions unless urgent, determined and concerted action is taken,
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- United Nations General Assembly
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- Food & Nutrition
- Governance & Rule of Law
- Health
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- 2016
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The right to food 2016, para. 6
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- Reaffirming the importance of the recommendations contained in the Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security, adopted by the Council of the Food and Agriculture Organization of the United Nations in November 2004, as well as the Rome Declaration on Nutrition and the Framework for Action, adopted in Rome on 21 November 2014,
- Organismo
- United Nations General Assembly
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- Resolution
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- Food & Nutrition
- Governance & Rule of Law
- Personas afectadas
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- Año
- 2016
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