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Right to food and nutrition 2016, para. 72
- Paragraph text
- While international human rights law lays the foundations for responsible corporate behaviour, food corporations have vehemently opposed calls to regulate marketing. Instead, many have promoted voluntary commitments on labelling and advertising or have sponsored nutrition and health education programmes as part of their "corporate social responsibility". The latter is particularly concerning, blurring the lines between education and marketing, and potentially allowing companies to disseminate misleading information.
- Body
- Special Rapporteur on the right to food
- Document type
- Special Procedures' report
- Topic(s)
- Education
- Food & Nutrition
- Person(s) affected
- N.A.
- Year
- 2016
- Date added
- Aug 19, 2019
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