Effects of pesticides on the right to food 2017, para. 48
Paragraph
Paragraph text
While international human rights laws provide substantive protections against excessive and unsafe pesticide practices, implementation and enforcement remain major challenges. Most commonly, a human right that contemplates the negative effects of pesticides is implicit in the right to health. For example, in the African system, which does not recognize the right to food, the African Commission on Human and Peoples’ Rights has interpreted the right to health to require Governments to take action to prevent third parties from destroying or contaminating food sources.
Legal status
Non-negotiated soft law
Body
Special Rapporteur on the right to food
Document type
Special Procedures' report
Means of adoption
N.A.
Topic(s)
Food & Nutrition
Health
Person(s) affected
N.A.
Year
2017
Paragraph type
Other
Reference
SR Food, Report to the HRC (2017), A/HRC/34/48, para. 48.