A/HRC/RES/22/9
Expressing its deep concern at the number and scale of natural disasters, diseases
and pests and their increasing impact in recent years, which have resulted in massive loss of
life and livelihood and threatened agricultural production and food security, in particular in
developing countries,
Stressing the importance of reversing the substantial decline in assistance devoted to
agriculture since 1980, both in real terms and as a share of total official development
assistance, while noting the recent partial inversion of this trend,
Recalling the pledges made to increase official development assistance devoted to
agriculture, as well as that the realization of the right to food not only entails an increase in
productivity but also a holistic approach that includes a focus on smallholder and traditional
farmers, in particular women farmers, and groups in the most vulnerable situations, as well
as national and international policies that are conducive to the realization of this right,
Recognizing the need to increase sustainable private and public investments in
agriculture from all relevant sources for the realization of the right to food,
Welcoming the adoption of the Voluntary Guidelines on Responsible Governance of
Tenure of Land, Fisheries and Forests in the Context of National Food Security by the
Committee on World Food Security at its thirty-eighth special session and the Council of
the Food and Agriculture Organization of the United Nations at its one hundred and fortyfourth session, in 2012,
1.
Reaffirms that hunger constitutes an outrage and a violation of human dignity
and therefore requires the adoption of urgent measures at the national, regional and
international levels for its elimination;
2.
Also reaffirms the right of everyone to have access to safe and nutritious
food, consistent with the right to adequate food and the fundamental right of everyone to be
free from hunger so as to be able to fully develop and maintain his or her physical and
mental capacities;
3.
Considers it intolerable that, according to an estimation by the United
Nations Children’s Fund, more than one third of the children who die every year before the
age of 5 years do so from hunger-related illness, and that, according to an estimation by the
Food and Agriculture Organization of the United Nations, the number of people who are
undernourished is approximately eight hundred and seventy million worldwide, 98 per cent
of them living in developing countries, and that there is an additional one billion people
suffering from serious malnutrition, including as a result of the global food crisis, even
though, according to the latter organization, the planet could produce enough food to feed
twelve billion people;
4.
Expresses its concern at the fact that the effects of the world food crisis
continue to have serious consequences for the poorest and most vulnerable people,
particularly in developing countries, which have been further aggravated by the world
financial and economic crisis, and at the particular effects of this crisis on many net foodimporting countries, especially on least developed countries;
5.
Also expresses its concern that women and girls are disproportionately
affected by hunger, food insecurity and poverty, in part as a result of gender inequality and
discrimination, that in many countries girls are twice as likely as boys to die from
malnutrition and preventable childhood diseases, and that it is estimated that almost twice
as many women as men suffer from malnutrition;
6.
Encourages all States to take action to address de jure and de facto gender
inequality and discrimination against women, in particular where it contributes to the
malnutrition of women and girls, including measures to ensure the full and equal realization
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