Noting the cultural values of dietary and eating habits in different cultures, and recognizing that food plays an important role in defining the identity of individuals and communities and is a cultural component that describes and gives value to a territory and its inhabitants,
Legal status
Negotiated soft law
Body
United Nations General Assembly
Document type
Resolution
Means of adoption
Consensus
Topic(s)
Equality & Inclusion
Food & Nutrition
Social & Cultural Rights
Person(s) affected
All
Year
2016
Paragraph type
PP
Reference
UNGA resolution, The right to food (2016), A/RES/71/191, PP 26.