Effects of pesticides on the right to food 2017, para. 96
Paragraph
Paragraph text
Despite their widespread use, chemical pesticides have not achieved reduction in crop losses in the last 40 years. This has been attributed to their indiscriminate and non-selective use, killing not only pests but also their natural enemies and insect pollinators. Efficacy of chemical pesticides is also greatly reduced owing to pesticide resistance over time.
Legal status
Non-negotiated soft law
Body
Special Rapporteur on the right to food
Document type
Special Procedures' report
Means of adoption
N.A.
Topic(s)
Environment
Food & Nutrition
Health
Person(s) affected
N.A.
Year
2017
Paragraph type
Other
Reference
SR Food, Report to the HRC (2017), A/HRC/34/48, para. 96.