The right to food 2013, para. 20

Paragraph
Paragraph text
Recalling the pledges made to increase official development assistance devoted to agriculture, as well as that the realization of the right to food not only entails an increase in productivity but also a holistic approach that includes a focus on smallholder and traditional farmers, in particular women farmers, and groups in the most vulnerable situations, as well as national and international policies that are conducive to the realization of this right,
Legal status
Negotiated soft law
Body
United Nations Human Rights Council
Document type
Resolution
Means of adoption
Consensus
Topic(s)
  • Equality & Inclusion
  • Food & Nutrition
  • Governance & Rule of Law
Person(s) affected
  • Women
Year
2013
Paragraph type
PP
Reference
HRC resolution, The right to food (2013), A/HRC/RES/22/9, PP 20.
Paragraph info
PP
Paragraph number
20