The right to food A/RES/74/149 the right to food, including through its provision of technical assistance to developing countries in support of the implementation of national priority frameworks, Recognizing also the role of the Committee on World Food Security as an inclusive international and intergovernmental platform for a broad range of committed stakeholders to work together in a coordinated manner and in support of country-led processes towards the elimination of hunger and ensuring food security and nutrition for all human beings, Noting with appreciation the announcement by the Secretary-General, on 16 October 2019, of his intention to convene a world food systems summit in 2021 , Acknowledging the contribution of parliamentarians nationally and regionally to the reduction of hunger and malnutrition and ultimately to the realiza tion of the right to food, and in this regard recognizing the convening of the first Global Parliamentary Summit against Hunger and Malnutrition, held in Madrid on 29 and 30 October 2018, Recalling the outcome document of the United Nations Conference on Sustainable Development, entitled “The future we want”, and recalling the commitment therein to work together to promote sustained and inclusive economic growth, social development and environmental protection and thereby to benefit all, endorsed by the General Assembly in its resolution 66/288 of 27 July 2012, Recalling also the Sendai Framework for Disaster Risk Reduction 2015–2030 13 and its guiding principles, which, inter alia, recognize the importance of promoting regular disaster preparedness and response and recovery exercises, with a view to ensuring rapid and effective response to disasters and related displacement, including access to essential food and non-food relief supplies, as appropriate to local needs, as well as of fostering collaboration across global and regional mechanisms and institutions for the implementation and coherence of instruments and tools relevant to disaster risk reduction, such as for climate change adaptation, biodiversity, sustainable development, poverty eradication, environment, agriculture, health, food and nutrition and others, as appropriate, Recalling further the proclamation at its seventieth session of 2016–2025 as the United Nations Decade of Action on Nutrition, and stressing the opportunity the Decade represents to bring together initiatives and efforts to eradicate hunger and prevent all forms of malnutrition, Acknowledging the work done by the High-level Task Force on Global Food and Nutrition Security established by the Secretary-General, and supporting the Secretary-General in his continuing efforts in this regard, including continued engagement with Member States and the Special Rapporteur of the Hum an Rights Council on the right to food, 1. Reaffirms that hunger constitutes an outrage and a violation of human dignity and therefore requires the adoption of urgent measures at the national, regional and international levels for its elimination; 2. Also reaffirms the right of everyone to have access to safe, sufficient and nutritious food, consistent with the right to adequate food and the fundamental right of everyone to be free from hunger, so as to be able to fully develop and maintain his or her physical and mental capacities; 3. Considers it intolerable that, as estimated by the United Nations Children’s Fund, up to 45 per cent of the children who die every year before the age of 5 die from undernutrition and hunger-related illness, at least one in three children __________________ 13 19-22253 Resolution 69/283, annex II. 5/11