The right to an adequate diet: the agriculture-food-health nexus 2012, para. 49
Paragraph
Paragraph text
Combating the different faces of malnutrition requires adopting a life-course approach guaranteeing the right to adequate diets for all, and reforming agricultural and food policies, including taxation, in order to reshape food systems for the promotion of sustainable diets. Strong political will, a sustained effort across a number of years, and collaboration across different sectors, including agriculture, finance, health, education and trade, are necessary for such a transition. In line with these conclusions, the Special Rapporteur makes the following recommendations.
Legal status
Non-negotiated soft law
Body
Special Rapporteur on the right to food
Document type
Special Procedures' report
Means of adoption
N.A.
Topic(s)
Food & Nutrition
Health
Person(s) affected
All
Year
2012
Paragraph type
Conclusion / Recommendation
Reference
SR Food, Report to the HRC (2012), A/HRC/19/59, para. 49.