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The right to food, para. 32
- Paragraph text
- 3. Considers it intolerable that, as estimated by the United Nations Children’s Fund, nearly half of all deaths of children under the age of 5 are attributable to undernutrition, translating into the loss of about 3 million young lives a year and that, as estimated by the Food and Agriculture Organization of the United Nations, about 815 million people in the world suffer from chronic hunger owing to the lack of sufficient food for the conduct of an active and healthy life, including as one of the effects derived from food insecurity, while, according to the Organization, the planet could produce enough food to feed everyone around the world;
- Body
- United Nations Human Rights Council
- Document type
- Resolution
- Topic(s)
- Food & Nutrition
- Health
- Person(s) affected
- Children
- Youth
- Year
- 2018
- Date added
- Sep 17, 2019
Paragraph
Agriculture development, food security and nutrition 2017, para. 29
- Paragraph text
- Reiterating the urgent need for action to address the adverse effects of climate change on food security, in particular for women and youth, as well as the other root causes of food insecurity and malnutrition,
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Environment
- Food & Nutrition
- Health
- Person(s) affected
- Women
- Youth
- Year
- 2017
- Date added
- Aug 19, 2019
Paragraph
Agriculture development, food security and nutrition 2017, para. 8
- Paragraph text
- Urges increased political commitment by Member States to end hunger and all forms of malnutrition, notes, in this regard, the Scaling Up Nutrition movement, and encourages Member States to engage in the movement at the global and country levels to reduce the increasing level in global hunger and all forms of malnutrition, in particular among children, especially children under the age of 2, women, especially those who are pregnant and lactating, and youth;
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Food & Nutrition
- Health
- Person(s) affected
- Children
- Women
- Youth
- Year
- 2017
- Date added
- Aug 19, 2019
Paragraph
Agriculture development, food security and nutrition 2017, para. 24
- Paragraph text
- Emphasizes the need to revitalize the agriculture sector, promote rural development and aim for ensuring food security and nutrition, notably in developing countries, in a sustainable manner, which will contribute to achieving the Sustainable Development Goals, and underlines the importance of taking the necessary actions to better address the needs of rural communities by, inter alia, enhancing access for agricultural producers, in particular small producers, women, youth, indigenous peoples and local communities, in conflict and post-conflict situations, to credit and other financial services, markets, secure land tenure, health-care services, social services, education, training, knowledge and appropriate and affordable technologies, including for development of local crops, efficient irrigation, reuse of treated wastewater and water harvesting and storage;
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Food & Nutrition
- Water & Sanitation
- Person(s) affected
- Ethnic minorities
- Women
- Youth
- Year
- 2017
- Date added
- Aug 19, 2019
Paragraph
Agriculture development, food security and nutrition 2017, para. 31
- Paragraph text
- Reiterating the importance of gender equality and the empowerment of women and girls, also reiterating the importance, inter alia, of empowering rural women, youth, small-scale farmers, family farmers and livestock farmers, fishers and fish workers as critical agents for enhancing agricultural and rural development and food security and for improving nutrition outcomes, and acknowledging their fundamental contribution to the environmental sustainability and the genetic preservation of agricultural systems and to sustaining productivity on often marginal lands,
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Environment
- Food & Nutrition
- Gender
- Person(s) affected
- Girls
- Women
- Youth
- Year
- 2017
- Date added
- Aug 19, 2019
Paragraph
Right to food 2002, para. 9
- Paragraph text
- Takes note of the report of the United Nations Children's Fund entitled The State of the World's Children, 2002, and recalls that the nurturing of young children merits the highest priority;
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Food & Nutrition
- Governance & Rule of Law
- Person(s) affected
- Children
- Youth
- Year
- 2002
- Date added
- Aug 19, 2019
Paragraph
Right to food 2001, para. 7
- Paragraph text
- Takes note of the report of the United Nations Children's Fund on early childhood entitled The State of the World's Children, 2001, and in this context recalls that the nurturing of young children merits the highest priority;
- Body
- United Nations General Assembly
- Document type
- Resolution
- Topic(s)
- Food & Nutrition
- Governance & Rule of Law
- Person(s) affected
- Children
- Youth
- Year
- 2001
- Date added
- Aug 19, 2019
Paragraph
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