The right to adequate food (Art. 11) 1999, para. 25
Párrafo
Paragraph text
The strategy should address critical issues and measures in regard to all aspects of the food system, including the production, processing, distribution, marketing and consumption of safe food, as well as parallel measures in the fields of health, education, employment and social security. Care should be taken to ensure the most sustainable management and use of natural and other resources for food at the national, regional, local and household levels.
Condicón jurídica
Non-negotiated soft law
Organismo
Committee on Social, Economic and Cultural Rights
Tipo de documento
General Comment / Recommendation
Medio de adopción
N.A.
Temas
Equality & Inclusion
Food & Nutrition
Health
Personas afectadas
All
Año
1999
Tipo de párrafo
Other
Reference
CESCR General Comment No. 12, The right to adequate food (Art. 11) (1999), para. 25.